Regenerative Agriculture

“Regenerative Agriculture” describes farming practices that, among other benefits, reverse climate change by rebuilding soil organic matter and restoring degraded soil biodiversity – resulting in both carbon drawdown and improving the water cycle.

The key to regenerative agriculture is that it not only “does no harm” to the land but actually improves it: it regenerates and revitalizes the soil and the environment. At La Vieille Cheminée, we incorporate permaculture and organic farming practices, including cover crops, crop rotation, composting and pasture cropping, to increase food production and regenerate our topsoil.

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